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Gracious southern cooking

The Way it was Meant to Be.

After studying cooking through Maxim’s Restaurant in Paris and with French chef, Alain Senderens at the Great Chefs of France school at the Robert Mondavi Winery in Napa, Lyn Newcomb Wiginton decided it was time to fulfill her dream of opening a small restaurant. With the opening of Lyn’s Gracious Goodness, she is where she has always wanted to be - cooking delicious, homemade, Southern food with a touch of something special.

Friday
May252012

Today's Lunch Special 

DateFriday, May 25, 2012

Friday .May 25.2012

Grilled Veggie & Cheese Quesadilla

with Soup or Salad

$8.95

Soup of the Day

Loaded Potato

Vegetable

Salad of the Day

Orzo & Mushroom Salad

Sweets

Coconut Cupcakes - Chess Tart - Fudgy Tart -

Grab a great dinner helper from our freezer!

We have lots of fun new items!

Grab a bottle of wine as well!

Easy Helpers … Casseroles - Vegetable Sides - Homemade Rolls and lots more in our Freezer!

Wine - Gourmet Goodies

Fresh Delicious treats from Lyn’s

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