Events & Holidayshttp://www.lynskitchen.com/events-holidays/Tue, 19 Jan 2010 14:16:39 +0000en-USSquarespace Site Server v5.9.1 (http://www.squarespace.com/)Valentines at Lyn'sLynFri, 11 Dec 2009 15:18:19 +0000http://www.lynskitchen.com/events-holidays/2009/12/11/valentines-at-lyns.html283107:2926288:6040916Dinner with Wine Pairings

Saturday, Februaru 13, 2010 at 7:00

Cocktails & Taittenger Domaine Carneros Brut, California 2005

 

Lobster Bisque with Tiny Warm Gougeres

          paired with Loimer Gruner Veltliner, Austria, 2007

Watercress - Endive Salad with Pont Reyes Blue & Walnuts

          paired with Bouchaine Estate Chardonnay, California 2007

Filet Mignon with Simple Syrah Sauce, topped with Enoki Tempura

    with Puffed Potates with Porcini Sauce & Fresh Asparagus

          paired with Bouchaine Estate Pinot Noir, California, 2006

Chocolate Terrine with Custard Sauce & Pistachios

         paired with Amarone della Valpolicella Classico, David Sterza, Italy 2004

 

$100 per person - Gratuity not included

Please call or email for reservations

Seating very limited.

533.2607  lyn@lynskitchen.com

 

 

 

 

 

 

 

 

 

 

                        

 

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-6040916.xmlThanksgiving "To GO" OrdersLynMon, 09 Nov 2009 22:15:09 +0000http://www.lynskitchen.com/events-holidays/2009/11/9/thanksgiving-to-go-orders.html283107:2926288:5747911Must be Ordered by Wednesday, November 18, 2009

A La Carte - Serves 6

Roasted Turkey (11 - 14 lb.)                       $37.95                 

Herb Gravy (Quart)                                       $9.95                 

Traditional Cornbread Dressing                  $17.95                 

Squash Casserole                                      $17.95                 

Bourbon Sweet Potato Casserole              $17.95               

Tart Cranberry Apple Casserole                 $17.95                 

Green Beans w/ Shallots & Breadcrumbs    $17.95  

Orange Cranberry Congealed Salad          $17.95

Dee’s Homemade Yeast Rolls (2DZ.)          $11.50

Pumpkin Pie                                               $15.95

Pecan Pie                                                  $15.95

Pumpkin Cheesecake                                $17.95

Fudge Flummery Flourless Cake               $17.95

Apple Spice Cake Loaf                              $14.95

Caramel Cake (Serves 12)                       $45.00

All items will be ready for pick up on Wednesday, November 25 at 10:00

Lyn’s will CLOSE at 2:00 on Wednesday

All items must be prepaid.

Call for oder form to be faxed or emailed. 

 

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-5747911.xmlHalloween Treats!LynMon, 26 Oct 2009 13:04:03 +0000http://www.lynskitchen.com/events-holidays/2009/10/26/halloween-treats.html283107:2926288:5613584Come in for Spooky Cookies

Scarey Cupcakes

Caramel Apples

& Lots of Fun Treats

“Hallowines” poured on the house Friday during lunch! Come see uS!

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-5613584.xmlFourth of July Order FormEvents & Holidays[Your Name Here]Thu, 18 Jun 2009 15:55:33 +0000http://www.lynskitchen.com/events-holidays/2009/6/18/fourth-of-july-order-form-1.html283107:2926288:2576264Orders must be placed by Monday, June 29, 2009


Cheese Wafers      (2 DZ) $6.95

Quantity ________     TOTAL ________

Tosted Pecans               8.95 lb.

Quantity ________     TOTAL ________

Rosemary Cashews       8.95 lb.

Quantity ________     TOTAL ________

LeeLee’s Chex Mix         4.95         

Quantity ________     TOTAL ________

Mexican Beef Salsa Dip & Chips  1 QT. $16.95    

Quantity ________     TOTAL ________

Suggie’s Ham & Cheese Delights  2 DZ    $18.95

Quantity ________     TOTAL ________

Sausage Pinwheels   12        $9.95       

Quantity ________     TOTAL ________

Cool Gazpacho             1 Qt        $10.00                      

Quantity ________     TOTAL ________

Spicy BBQ Wings    25 for $16.95  or 50 for $32.95                      

Quantity ________     TOTAL ________

Dry Rub Baby Back Ribs     1 Slab $12.95

Quantity _______    TOTAL _______

Dilled New Potato Salad      1 lb. $8.95

Quantity _______    TOTAL _______

Corn Jumble  1 lb $8.95

Quantity _______    TOTAL _______

Deviled Eggs 12 halves - $6.00

Quantity _______   TOTAL _______

Cowboy Baked Beans     1 lb. $8.95

Quantity _______  TOTAL ________

4th of July Pound Flag Cake Serves 8 - $30

Quantity _______  TOTAL  ________

Chocolate Chip Cokkies - $1.25 each

Quantity _______  TOTAL  ________

Hello Dollies - $2.95 each

Quantity _______  TOTAL  ________

White Trash Mix - $4.95

Quantity ______  TOTAL  _________

        

 


All items ready to pick up on Friday, July 3 by 4:00

Lyn’s will close at 4:00 on Friday and be CLOSED on Saturday the 4th

Name:            ________________________________

Telephone: ____________________________

ALL ORDERS MUST BE PRE-PAID.

Method of Payment: _____________________

TAX     ________ TOTAL    _______  

FAX ORDERS to: 256.533.2139         

 

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-2576264.xmlFourth of July Order FormLynThu, 18 Jun 2009 15:42:29 +0000http://www.lynskitchen.com/events-holidays/2009/6/18/fourth-of-july-order-form.html283107:2926288:4366194Toasted Pecans    8.95 lb               Quantity ____________    TOTAL ___________

Rosemary Cashews

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-4366194.xmlEaster Reservation FormLynWed, 25 Mar 2009 18:12:11 +0000http://www.lynskitchen.com/events-holidays/2009/3/25/easter-reservation-form.html283107:2926288:3447291http://www.lynskitchen.com/events-holidays/rss-comments-entry-3447291.xmlHenri Mandois Champagne DinnerEvents & Holidays[Your Name Here]Mon, 03 Nov 2008 19:24:19 +0000http://www.lynskitchen.com/events-holidays/2008/11/3/henri-mandois-champagne-dinner.html283107:2926288:2508492Thursday, November 6th, 2008 6:30 PM at Lyn’s Gracious Goodness

  • Assortment of Passed Canapés

  • Bacon Leek & Potato Bisque

    With Poached Oysters and topped with Fried Leeks

  • Warm Wild Mushroom Salad

    with Prosciutto, Arugula, Parmesan Reggiano & Aged Balsamic

  • Sweet Lump Crab Sardou

    Artichokes, Creamed Spinach, Jumbo Lump Crab & Hollandaise

  • Grilled Rosemary Lamb chops

    With Black Currant & morel Demi-Glaze and Cauliflower au Gratin

  • Boco Negra Cake

    With Fall Fruit Compote, Caramel & Crème Fraîche

Zara Edwards of Rush Wines and Jack Jelenko of Mandois will be pairing each course with the beautiful Mandois Champagnes. And Jack is bringing a surprise for one course that is not to be missed.

Please join me in welcoming Jack and his beautiful wine to Lyn’s – paired with Becky’s fabulous cuisine.

Seated very limited – please respond as soon as possible for reservation.

$75 per person

256.533.2607 | Email Reservation

]]>http://www.lynskitchen.com/events-holidays/rss-comments-entry-2508492.xmlCome see our Halloween Goodies!Events & Holidays[Your Name Here]Thu, 23 Oct 2008 21:24:00 +0000http://www.lynskitchen.com/events-holidays/2008/10/23/come-see-our-halloween-goodies.html283107:2926288:2494728Happy Halloween

Thursday, October 23rd 2008

Decorated Cookies - Caramel Corn - Katz Ornage & Black Cat Wine - Cupcakes!

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